Food and Wine
New Zealand's climate, soils, its unique terroir, lend itself to
World class wine making. With the incredibly fresh, seasonal
produce and its deserved reputation for Pacific Rim fusion cuisine,
gourmet wine and food, New Zealand is a World destination to
immerse yourself in gastronomic bliss.
Marlborough, Gimblett Gravels, Martinborough, Central Otago are
names that roll off the lips of New World wine connoisseurs but a
number of other regions are now producing Gold Medal winners on the
World stage. Make your own discovery.